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Meet the man behind Sri Lanka’s famous restaurant
Claws and effect
Paris gets a taste of Ministry of Crab
Ministry Of Crab Listed As One Of ‘Asia’s 50 Best Restaurants’ For 5th Consecutive Year
Ministry Of Crab Pop-Up At Atlantis Sanya On Hainan Island
Namaste India! Ministry Of Crab Opens In Mumbai
Ministry Of Crab Opens In Manila, Philippines
Ministry Of Crab Begins Global Culinary Journey In Shanghai
Dharshan Munidasa Cooks In Home Country
Ministry Of Crab Pops Up At Shangri-La Hotel, Singapore
Ministry Of Crab Pops Up In Shanghai: Their First Ever In China
Ministry Of Crab Returns To Shangri-La Hotel, At The Shard, London For 3-Day Pop Up
Sri Lankan chef’s garlic chilli crab delight
The magical minister of crab
Colombo chef Dharshan Munidasa talks about his love affair with seafood ahead of Mumbai trip
Asia’s Best Restaurants: Ministry of Crab and Nihonbashi ranked 29th, 49th
Voted the best
Two Sri Lankan restaurants among Asia’s 50 best
Ministry Of Crab And Nihonbashi Celebrate Asia’s 50 Best Restaurant Rankings
One Crabby Chef
#FOURNews | “The Culinary Greats” at Mandarin Oriental Bangkok
Sri Lanka – Dharshan Munidasa
With 3 awards under his apron, Darshan is ready to dish out more
Dharshan Munidasa At The World Gourmet Festival
Ministry of Crab pops up at The Shangri-La London
Cricketer Mahela Jayawardene on big eating cricketers, and dal-chawal: The FOODie Interview
Ministry of Crab gears up for World Cup with a pop up restaurant in Sydney
DISPATCH: MINISTRY OF CRAB
Hours in Colombo, Sri Lanka
Lunch at Ministry of Crab in Colombo
Ministry of Crab Review
Ministry of Crab
Ministry of Crab Review
